Posts Tagged ‘accommodation’

The History of Langebaan

Thursday, March 18th, 2010

The Langebaan Lagoon was formed by the rising and falling of sea levels during pre-historic times. This is unlike most lagoons which form where fresh water rivers enter the sea (like Milnerton lagoon). As a result, Langebaan Lagoon is a purely salt water lagoon.

As far back as 500 000 years ago, early Homo sapiens were probably present in the area, living in groups and hunting small game, displacing carnivores, such as lions, from their kills and gathering plant foods. They made fire as protection and for cooking and probably made simple shelters from branches. They probably used animal skins for warmth and clothing. They made wooden and stone tools.

The town’s European history began about 400 years back. In the 1600’s, the Dutch East India Company used Saldanha Bay’s calm waters as a repair location for their sailing ships. The French used Schaapeneiland (situated a stone’s throw from Langebaan beach) as a storage place for whale oil and seal hides (they called it “Isle ? la Biche”). More recently, the whaling station was situated at Donkergat and is still visible from the town. A reminder of Langebaan’s whaling history is the harpoon gun outside the Municipal Buildings.

The Langebaan Lagoon was formed by the rising and falling of sea levels during pre-historic times. This is unlike most lagoons which form where fresh water rivers enter the sea (like Milnerton lagoon). As a result, Langebaan Lagoon is a purely salt water lagoon.

As far back as 500 000 years ago, early Homo sapiens were probably present in the area, living in groups and hunting small game, displacing carnivores, such as lions, from their kills and gathering plant foods. They made fire as protection and for cooking and probably made simple shelters from branches. They probably used animal skins for warmth and clothing. They made wooden and stone tools.

The town’s European history began about 400 years back. In the 1600’s, the Dutch East India Company used Saldanha Bay’s calm waters as a repair location for their sailing ships. The French used Schaapeneiland (situated a stone’s throw from Langebaan beach) as a storage place for whale oil and seal hides (they called it “Isle ? la Biche”). More recently, the whaling station was situated at Donkergat and is still visible from the town. A reminder of Langebaan’s whaling history is the harpoon gun outside the Municipal Buildings.

Brussels Tourist Information

Thursday, March 4th, 2010

General summary of city:
The city of Brussels is the capital city of Belgium and is a modern city that is rich in medieval and art-nouveau buildings. Brussels is steeped in rich history with plenty of museums and galleries and a pulsating cultural life.

Brussels is also the administrative center of the European Union, which has earned the city the title ?the capital of Europe?. The business sector in Brussels is booming with international agencies taking root in the city, however not at the expense of the rich cultural history. The juxtaposition of past and present is evident in Brussels with blocks lined with international businesses and their advanced steel and glass high rises which are only a few steps away from cobbled streets and medieval architecture that speaks of the city?s flavourful past.

With a mixture of French and Flemish culture and language, Brussels is steeped in history and culture, with something for everyone to enjoy. The nightlife culture of Brussels, complete with clubs and pubs to enjoy add to the eclectic ambience of this fair city in Belgium. During the day, as business booms throughout the week, there is a wide variety of attractions for visitors and locals to enjoy, regardless of age. Families enjoy Belgium for its unique atmosphere which embraces every aspect of family life and socialization for adults.

Places of interest:
Brussels boasts over a century of history which lends too many intriguing sights to visit and see in the city and immediate area. Brussels possesses the most fabulous market square and the highest concentration of restaurants in the entire world.

The Petite Rue des Bouchers, which translates to street of the butchers is located in the medieval center of Brussels and is most famous for the simple fact that every building on the street is a restaurant. The roadway is very narrow and is closed to automobile traffic, which allows for the restaurants to boast their wares in spectacular fashion, while on wider parts of the road, restaurants feature outdoor eating areas.

The central market square in Brussels is known as the Grand? Place, which is notably the most beautiful in the world. A 15th century Town Hall dominates the Grand? Place with hundreds of small statues and an elegant tower is surrounded by 17th century buildings with golden inlays which surround the entire square. Other places of interest to visit is the Manneken Pis, the Saint Michael cathedral, the Atomium, the Palais de Justice as well as a plethora of parks including the impressive Bois de la Cambre and the forest to which it once belonged, the Foret de Soignes which features birch trees that are hundreds of years old.

Brussels features many interesting sights for the whole family – business people, families, nature lovers, culture devotees and historians alike.

Things to do:
There is a wide variety of things to do in Brussels, regardless of your age or fancies. For those who love to dine, you could spend an eternity sampling all the wonderful restaurants and eateries in Brussels, which boasts itself as having the highest concentration of restaurants in the world. The restaurants in Brussels feature a wide variety of food types and styles for anyone?s palate.

For those who want to take in the rich history of Brussels, there is a surplus of museums that boast the wonderful and flavourful richness of a millennium in Brussels.

Sightseeing is plentiful in Brussels with many 15th and 17th century buildings around the city. Declaring a beautiful surrounding with intricately designed buildings from these centuries, the city of Brussels promises a wonderful view in any direction. With beautiful boulevards, picturesque squares, parks and a very active cultural life in every sense of the word, there is something for everyone in Brussels. You can take in a movie or a play at a theatre, enjoy dinner in one of the many restaurants, and visit the monuments and places of great interest that abound in this beautiful city.

Brussels is steeped in over 1000 years of history and beauty for each individual to unfold whether visiting or moving to the city.

Food & Drink:
Brussels is all about the food. Because Brussels has the highest concentration of restaurants in all the world, the dining industry is literally one of the most prolific in the city. The Petite Rue des Bouchers (the street of butchers) is literally lined with restaurants. Every single building on the street is a restaurant that caters to a variety of flavours and tastes.

Throughout this beautiful historical city, restaurants, eateries and quaint cafes abound, offering up a dish of enlightening flavor to satisfy any palate. There is, of course, plenty of French food and Flemish food, but with the coming of immigrants to Brussels, there is an increasing variety of foods from other cultures and countries throughout the world. Within the streets of Brussels, you can find Western cooking, Lebanese flavourings, Greek, Mexican – really any ethnic food flavouring that your heart could desire.

To go to Brussels means to enjoy good food in a beautiful atmosphere. Brussels is known world wide for its upper class restaurants and small, cozy eateries that are both quaint and classy.

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Bruges Tourist Information

Wednesday, March 3rd, 2010

General summary of city:
Bruges, Belgium, from the Norse word ‘Bryggja’ meaning ‘mooring place’ is one of the three regions and the capital of Flanders. Bruges has a population of over 100,000 and covers an area of approximately 138 km. This historic city, with its natural link to the sea, became a commercial center for European trade in early medieval times, as the harbor filled with ships carrying wool, grain, and wine. In a short while, the door opened for trade with countries on the Mediterranean Sea and the first fleet of ships arrived from Genoa, Italy. With the increase in international trade and the influx of capital, Bruges soon became an extremely wealthy city and a worldwide banking market. Over time, however, internal revolts between the prosperous tradesmen and the common people of Bruges led to the subsequent decline of the city as an important center for trade. As silt began to form and fill the waterway, Bruges was replaced as a major seaport by the more accessible city of Antwerp. After its separation from the Netherlands near the end of the medieval period, Bruges today is no longer known for its maritime prowess, but for its preservation as a provincial city with a wealth of culture and history.

Places of interest:
Bruges, often called the Venice of the North, is actually much further inland, amid different arms from the sea, waterways created by repeated flooding from the North Sea. After constant dredging, the Reie River was turned into a network of canals, the Water Halls of the Market. The Court of the Market (Grote Markt), the Castle, and the small towns of Damma and Suis are visited by tourists in Bruges on riverboats owned by five families. The Market has a belfry tower from which you have a spectacular view of the city and the Provincial Court, on the east side of the square where the original water halls existed, is a wonderful example of neo-Gothic architecture. The statues of Jan Breydel and Pieter de Coninck, national heroes, are located In the middle of the market square. Within the museum adjacent to the Castle, The Shrine of the Sacred Blood houses the vessel that is carried in a procession every year on Ascension Day. The southern area of modern reconstructed medieval houses still reflects the original architecture of Bruges. In addition, there are several wonderful museums in the city such as the archaeological museum, with historical exhibits from the Stone Age and beyond. Another place of interest is the Groeninge Museum, which houses a magnificent collection of fine art, containing works by Flemish masters such as Van Eyck, Hugo van der Goes, Jacob van Oost, and the more recent expressionist masterpieces.

Things to do:
Walking through and around the ramparts that enclose this delightful, small city is one of the best ways to discover its charm. Carriages can be hired and scooters can be rented for an hour or a day of sightseeing, as well. Day trips by buses (fares are extremely reasonable) can be arranged to Sint-Trudo Abbey Male, former castle of the Counts of Flanders, and the Boudewijnpark and Dolphinarium, a theme park and panoramic aquarena. Take time for a stop at the Lace Center to watch the local artisans at work and the Antique and Flea Market where arts and crafts are featured. Exploring a bit further in the area around Bruges, you?ll enjoy the beaches at Zeebruge, a small seaside resort, and the quaint village of Lissewege located between the city and the coast. Zeebruge lies within 8 miles from Bruges, connected by a canal, and boat trips and visits to the exhibitions of the sea are popular things to do. There is no end to great shopping in Bruges, largely between the Market square and the old city gates. A number of small specialty shops are situated in the center such as De Kaarsengieterij, the oldest and only candle shop in Bruges. Here, you can find garden and interior candles, candle holders, and t-lights, or if staying in the city a while, take the opportunity to order hand-painted candles for gifts and special occasions.

Food & Drink:
Bruges is known for excellent food and restaurants, featuring French and Flemish cuisine. Mussels, steamed in beer or wine, are a favorite of the people in Bruges and are often served with a side order of French fries with mayonnaise. Waterzooi is a type of soup with cream, vegetables, chicken, or fish, and paling in?t groen consists of eels with vegetables and herbs. Popular selections for dining out, as might be expected, are in the variety of seafood that is available, from fresh salted herring to North Sea shrimp. Chocolate is a must for dessert or for purchase in the many shops or patisseries that surround the city and the Cote d?Or, with an inexpensive selection of chocolate bars. Wine is served in most places; however, with over 100 breweries in Belgium and 400 varieties, beer is the national drink in Bruges. There are three types of beer, lager or dark, white, and the lambic homebrewed beer, often flavoured with fruit. Beer is relatively expensive, but much stronger than beer from other countries. There are a number of restaurants and pubs such as De Garre that have great atmosphere and serve over 100 different varieties of beer.

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Bouillon Tourist Information

Wednesday, March 3rd, 2010

General summary of city:
Bouillon is a city that is situated in the province of Luxembourg, in the western section of Belgium. A small city and part of the Neufchateau district, Bouillon has a relatively small population numbering just over 5,000 individuals. Yet, the small population of the city can be somewhat deceiving, Bouillon is a city that offers plenty of things to do see and enjoy.

Bouillon is located very near the French border and is surrounded by Ardennes. Filled with incredible castle structures, and many historical sites to see, the city of Bouillon draws thousands of tourists each year. The city of Bouillon is also the location where Godfrey of Bouillon first left for the Crusades in 1095. Further, the city of Bouillon was, at one time, under the rulership of the French?specifically King Louis XIV in 1676. Later, the city would become part of Belgium in the eighteen century.

Castles, museums, beer breweries, and recreational activities are all easily accessible to guests in Bouillon. In fact, if guests visit Bouillon at the right time of year, they can take in all of the recreational activities that are offered on an annual basis in Bouillon. The city of Bouillon offers a carnival every March, a Trout Festival every April; Falconry demonstrations between the months of April and August; a Medieval Weekend during the month of August; a Craft Fair in September; and a mountain biking expedition in September.

Places of interest:
Bouillon houses a number of sites of historical interest. The Archeoscope is filled to the brim with edifying exhibits: exhibits that will reveal the true history of Bouillon, from its early beginnings to the present day. Further, within the Archeoscope, travellers can view scale models of the existing fortifications within the city of Bouillon and neighbouring France. The Archeoscope is often the first site visited by travellers?the historical education provided by the location readies the traveller for other site seeing adventures within the city.

Alternatively, travellers may also want to see the Ducal Museum, housing exhibits pertaining to the First Crusade to the present. English speaking, guided tours are offered at the Ducal Museum, and guests can take in the breath-taking sixteenth and seventeenth century architecture that this museum is famous for. Ultimately, the Ducal Museums is a source of historical exploration that the entire family can easily enjoy.

Of course, travellers seldom leave Belgium before sampling its world famous beer or visiting one of its breweries. While staying in Bouillon, travellers can tour the Le March? de Nathalie, the city?s single brewery; a brewery that brews well over 300 varieties of Belgium beer. Travellers are given the opportunity to sample some of Belgium?s finest brews at the Le March? de Nathalie.

Things to do:
The annual Falconry Demonstration that is offered between the months of April and August is called the Ballet de Rapaces. Offered three times daily, the Falconry Demonstration is a perk of visiting the Castle in Bouillon. The times for the Falconry Demonstration are set at 11:30 am, 2:00 pm and 3:30 pm respectively. Each show lasts approximately ? hour, just a short time for travellers to see the beautiful falcons and their abilities.

Alternatively, many tourists find that they are drawn to the medieval architecture of Bouillon and such travellers may enjoy seeing the Chateau Fort. The Chateau Fort was established in the late 900?s and was formerly owned by Godfrey of Bouillon. The Chateau Fort houses long, vast corridors, and dark dank dungeons for traveller exploration and the medieval charm of the Fort is truly unforgettable. Adults and children find the Chateau Fort incredibly interesting, and the guided tours?especially the nocturnal tours where guides walk tourist through the castle with lighted torch in hand?serve as an incredibly memorable experience. The Chateau Fort is accessible from 10 am to 6:00 pm and the cost of admission is nominal: 5.20 Euro and 3.50 Euro for children and adults respectively.

Food & Drink:
Travellers can enjoy a fine dining experience at the La Vieille Ardenne on Grand Rue, a caf? and restaurant that proudly offers catering facilities to the residents of Bouillon. The La Vieille Ardenne has an outdoor veranda and travellers can sit on the terrace while sampling one of Belgium?s famous beers. Alternatively, the Auberge du Panaroma situated at Au dessus de la Ville 23 serves a fine selection of French cuisine, and is open every day except Monday and Tuesday.

Those travellers looking for fantastic Italian entrees can please their palate at La Rocca; located at rue du Petit 19 in Bouillon. La Rocca is open every day except for Monday and offers its guest live entertainment while they dine. Children?s menus are available at La Rocca and the dining facility is handicapped accessible.

Meanwhile, travellers looking for a taste of Belgian cuisine will find precisely what they desire at La Baratin, located at Rue des Augustins 12. Open everyday of the week, except for Mondays and Tuesdays, La Baratin offers the best in Belgian dining. Popular entrees among travellers include frites, Flemish cabbage, Flemish Stew, mussels and chips, and a dessert consisting of Belgium?s famous chocolates can finish off any meal. Again, beer, including the fruity, flavored variety is available in many cafes and restaurants throughout Belgium.

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History Of Tourism

Friday, February 26th, 2010

The earliest forms of leisure tourism can be traced as far back as the Babylonian and Egyptian empires. A museum of ?historic antiquities? was open to the public in the sixth century BC in Babylon, while the Egyptians held many religious festivals attracting not only the devout, but many who came to see the famous buildings and works of art in the cities. The local towns accommodated tourists by providing services such as: vendors of food and drink, guides, hawkers of souvenirs, touts and prostitutes.

From around the same date, Greek tourists travelled to visit the sites of healing gods. Because the independent city-states of ancient Greece had no central authority to order the construction of roads, most of these tourists travelled by water, hence seaports prospered.

The lands of the Mediterranean Sea produced a remarkable evolution in travel. People travel for trade, commerce, religious purposes, festivals, medical treatment, or education developed at an early date.

Guidebooks became available as early as the fourth century BC, covering a vast area of destinations, i.e. Athens, Sparta and Troy. Pausanias, a Greek travel writer, produced a noted ?description of Greece? between AD 160 and 180, which, in its critical evaluation of facilities and destinations, acted as a model for later writers. Advertisements, in the form of signs directing visitors to wayside inns, are also known from this period. However, under Romans rule is where international travel became first important. With no foreign borders between England and Syria, and with the seas safe from piracy due to the Roman patrols, conditions favouring travel had arrived. Roman coinage was acceptable everywhere, and Latin was the common language. Romans travelled to Sicily, Greece, Rhodes, and Troy, Egypt and from the third century AD, to the Holy Land.

Domestic tourism also flourished within the Roman Empire. Second homes were built by the wealthy within easy travelling distance of Rome, occupied particularly during the springtime social season. Naples attracted the retired and the intellectuals.

Before the sixteenth century, those who sought to travel had three modes in which to do so. They could walk, ride a horse or they could be carried, either on a little or on a carrier?s wagon. The development of the sprung coach was a huge advance for those who regularly travelled, and by the mid 1600?s, coaches were operating regularly in Britain. In the eighteenth century the introduction of turnpike roads, which provided improved surfaces for which tolls would be charged. The later introduction of the metal, leaf spring suspension also added to comfort.

Travel also requires accommodation, and at that time, it was basic. To accommodate the new demand for travel inns was provided. They provided fresh horses, and lodgings were available for rent to visitors when they arrived at their destination.

From the early seventeenth century, a new form of tourism developed as a direct outcome of the freedom and quest for learning heralded by the Renaissance. Young men who wanted positions at court were encouraged to travel to the Continent to finish their education. Others soon adopted this practice in the upper echelons of society, and it soon became customary for the education of a gentleman to be completed by a ?Grand tour? of major cultural centres of Europe, accompanied by a tutor and often-lasting three years or more. The appeal soon became social, and leisure seeking young men travelled, predominantly to France and Italy, to enjoy the rival cultures and social life of cities such as Paris, Venice, or Florence. By the end of the eighteenth century, the custom had become institutionalised for the gentry.

Passports have their origins in the medieval testimonial. A letter from an ecclesiastical superior given to a pilgrim to avoid the latter?s possible arrest on charges of vagrancy. Later, papers of authority to travel were more widely issued by the state, particularly during periods of warfare with neighbouring European countries.

Spas were already well established during the time of the Roman Empire, but their popularity, based on the supposed medical benefits of the waters, lapsed in the subsequent centuries. Renewed interest in the therapeutic qualities of mineral waters has been ascribed to the influence of the Renaissance in Britain, and elsewhere in Europe.

Preparing for the Honeymoon Trip

Tuesday, February 23rd, 2010

Preparing for the wedding alone is already a headache. But it does not mean that you disregard the preparation for your honeymoon trip. Since wedding does not end after the exchange of vows, preparing for the honeymoon trip is equally important with preparing the wedding. And since this trip is the best time for you to spend your first days together as husband and wife, it should be taken into great account.

To make your honeymoon preparation less worrisome, here are some tips you can follow:

Plan ahead of time
Preparation should begin early. If you want to go to a honeymoon trip after the wedding celebration, then you should have already prepared for it long before the wedding day. Meanwhile if you will go to a honeymoon trip weeks after your wedding day, it is not an excuse to plan late. Preparing for the wedding day is also not an excuse to plan after the wedding. Everything should be prepared. Make sure you have already determined or have booked and made reservation on the location of your trip.

Create a checklist of everything
If the schedule is hectic and there is so much to do, you surely would forget some important things. Do avoid this from happening; create a checklist of everything you need to prepare. This does not only go with the honeymoon trip; it should also apply to the whole wedding preparation itself.

Finalize your travel documents
Make sure that your travel documents are all set before your honeymoon trip. Doing this early would save you a lot of trouble when the day closes near. If you are traveling outside the country, if is advisable to complete all your travel documents and keep them in a safe place.

Confirm your booking and reservation
Booking your flight and accommodation is not enough. You should confirm them days before you go. Making sure that everything is set and prepared once you arrive should be your primary concern.

Relax
After you’re stressful wedding preparation, you surely would not want to add pressure on your head. Keep in mind that one reason why you are going for a honeymoon trip is to relax, so you should relax. There is no reason why you should make the preparation for your honeymoon trip troublesome. Wedding preparation is stressful enough. You should not add some more.

A Revolution In Exploration And Media Simulcasting In Windsor Locks, Connecticut

Monday, February 15th, 2010

Windsor Locks, Connecticut, has had an interesting history over the years. In 1940 the town was handed over to the US Army to help with the efforts during World War II. The town also saw the first fatality of the war within the region. A soldier called Lieutenant Eugene M. Bradley was the first unfortunate person to die in the area and in sad commemoration, the airfield at Windsor Locks was named in his honour, becoming the Bradley International Airport.

Situated across from the airport is one of the regions biggest attractions, the Bradley Teletheater. Today, we live in a world of abbreviations and contractions, where nearly anything is replaceable with technology and anything that is worth having must be obtained immediately. This is nowhere more true that in the world of media broadcasting: the latest innovation in this history is that of ’simulcast’ – a contraction of ’simultaneous broadcast’ that refers to events or programs broadcast over more than one medium. Strictly speaking this is not a new phenomenon: in the early years of television, many sports commentaries would be broadcast on both radio and television simultaneously. However, the arena of simulcast theatre is indeed a new one, and it is this that the Bradley Teletheater in Connecticut provides.

The Bradley Teletheater aims to provide a first class simulcast arena in which customers can both watch and bet on thoroughbred, harness, greyhound racing and jai-alai across the country. Featuring a state-of-the-art race book and grandstand seating, it presents itself as a great place to mix business and pleasure. Its size means that it is able to accommodate a large number of customers, and it also offers restaurants and a New York-style sandwich deli. It provides an ideal location for any business or personal outing, and with a Doubletree Hotel only a mile away, and the local airport situated in such close proximity, out of town visitors can find, transport, accommodation and entertainment all conveniently placed.

Another nearby attractions to the area include the New England Air Museum, which is situated on-site at Bradley International Airport, the quirky home of Mark Twain, and the Stafford Motor Speedway. The Connecticut Convention Center also draws visitors to the area; located in Hartford, this is a state-of-the-art feature catering for trade shows, conventions and business meetings, and is the largest of its kind between Boston and New York. The convention center is also part of the new Adrian’s Landing complex, a riverside renovation scheme that also includes The Connecticut Centre for Science and Exploration, an education facility featuring hands-on, interactive science and technology exhibits and programs which are designed to help inspire and motivate visitors.

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